Risk Analysis Courses for Professional Development
SUMMER INTEGRATED PROGRAM (Face-2-Face)
Core Courses:
the Core Courses teach the fundamental terminology, knowledge and approaches used in risk analysis. This competency is essential for all food safety professionals.
- Overview of Risk Analysis
- Food Safety Risk Management
- Food Safety Risk Communication
- Food Safety Risk Assessment
Intermediate Courses:
the Intermediate Courses allow participants to gain a greater understanding of the primary disciplines that contribute to food safety risk analysis.
ONLINE COURSES
- Overview of Risk Analysis
- Food Safety Risk Management
- Food Safety Risk Communication
- Food Safety Risk Assessment
- Qualitative and Quantitative Methods In Food Safety Risk Assessment
CUSTOMIZED COURSES
JIFSAN has developed customized face-to-face and online training courses on risk analysis to meet the needs of selected groups of professionals with specific needs. If you would be interested in a customized training program, please contact our Risk Analysis Program Manager, Dr. Juliana M. Ruzante at jruzante@umd.edu
